One thing that stands out in discussions around Shaun Ghavami is the scale being promoted. Scaling to multiple units quickly sounds impressive, but it also multiplies risk. If someone starts with one unit and it struggles, that is manageable. If they start with five based on confidence from a program, that could be stressful. I am not saying scaling is impossible, just that beginners may underestimate operational workload. Cleaning coordination, guest issues, and pricing adjustments are constant tasks. That reality sometimes gets less attention than revenue potential.